SWINE & POULTRY
A value Added Liquid Feed Supplement From Corn
It’s Not Just Another Supplement
Energy supplied by ALCOHOL increases nutrient availability of the ration.Increasing nutrient availability in a diet will express itself in many ways, all contributing to added profitability.
ALCOHOL should be used in all swine diets accordingto the following directions :
Nursery through Finishing
Minus 100 lbs. Soybean meal Add 60 lbs. Alcohol and fill
DM difference with grain. Formulate diets using nutrient data.
All Poultry Diets
Minus 100 lbs. Soybean meal Add 60lbs. Alcohol and fill
DM difference with grain. Formulate diets using nutrient data.
Gestating- Lactating Guilts & Sows
Minus 100 lbs. Soybean meal Add 60 lbs. Alcohol and fill
DM difference with grain. Formulate diets using nutrient data.
All Swine & Poultry Diets
All Swine & Poultry Diets Balance diets to desired performance environmental & genetic requirements.
Note : For economic consideration ALCOHOL can replace soybean meal and added fat on a pound for pound basis.
ALCOHOL Swine & Poultry
ALCOHOL is a high performance ration enhancer that provides specially refined nutrients to enhance microbial function and rumen efficiency
ALCOHOL’s highly available Nutrient`s help to improve :
- Growth Rate
- Production
- Reproduction
- Increased Intakes
- Reduced Odor
- Net Return on Investment
Other Benefits:
- Dust Control
- Reduced odor in facilities
- Easy to Handle
- Requires No Heat
Amino acid data on D.M basis
is in wt/wt % :
Arginine……………………….0.48
Histadine……………………..0.20
Isoluecine……………………..0.16
Leucine…………………………0.38
Methionine ………………….0.12
Cystine ………………………….0.12
Phenylalanine …………………0.52
Tyrosine …………………………0.16
Theonine ……………………….0.30
Tryptophan…………………….0.06
Valine ……………………………..0.30
Aspartic Acid……………………0.54
Serine……………………………..0.34
Glutamic Acid………………….1.02
Glycine …………………………..0.44
The nutrient data on
fed basis is as follows:
Alcohol……………………………..% 6.00
Moisture…………………………..% 50.00
Fat…………………………………….% 5.80
Sugar………………………………..% 5.80
Crude Protein……………………% 35.00
Crude Protein as NPN……….% 32.00
Calcium…………………………….% 0.03
Phosphorus……………………….% 0.82
ME K/cal/lb………………………..1600
Micro mineral data on
DM basis is as follows:
Iron…………………………………… % 0.01
Magnesium………………………..% 0.58
Potassium…………………………..% 1.62
Sodium………………………………% 0.30
Sulfur…………………………………% 0.16
Zinc……………………………………% 0.01
Vitamin data on DM
basis is as follows:
Vitamin A, Beta Carotene…………………..2145 IU/lb
Vitamin A, Retinal……………………………..929 IU/lb
Vitamin E………………………………………….23.2 IU/lb
Vitamin B1 Thiamin……………………………4.65mg/lb
Vitamin B2 Riboflavin…………………………5.52mg/lb
Vitamin B6………………………………………..mg/lb